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Shirley Booth

Main Details

Full name Shirley Booth
Country United Kingdom
Primary language English
Specialist areas

My specialist area is Japan, and food and drink, although I have also written about, and made documentaries on, Portugal and Spain.(Sherry, Olive Oil, Japanese sake). I also make documentaries (and promotional DVDs) about life and culture, arts and crafts.

Editorial work News writing, Features writing, Editing, Sub-editing, Photography, Radio, Video
URL www.britishsakeasso
Media outlets regularly worked for None
    PR writing Contact me for more information
    Last updated 24-04-2015 17:28


    Author of the award-winning Food of Japan (Grub Street) and writer of numerous articles
    Contributing editor and writer, Harumi's Japanese Cooking (Conran Octopus) and
    1001 Things to eat Before You Die (Quintessence)
    Japanese Ministry of Agriculture Award 2006
    Founding President British Sake Association (
    Experienced TV (and DVD) producer and director: Broadcaster and presenter
    Director, Pacifica Films (my own company)